Posts tagged with cake - Danielle Sucher
Lemon Almond Poppy Seed Cake | Danielle Sucher - A sweet treat with almond paste and poppy seeds, glazed while warm for a delicious finish.
Ingredients
- 95g flour (the original recipe calls for cake flour, but all-purpose works fine)
- 1/2 tsp baking powder
- 1/8 tsp salt
- 5 eggs
- 1 tsp vanilla extract
- 200g almond paste (43-50% almonds by weight), at room temperature and cut into small chunks (this is not the same as marzipan, but it’s sold in similar packaging)
- 200g sugar
- 225g unsalted butter, at room temperature
- 1 tsp grated lemon zest
- 1 tsp grated orange zest
- 1 tbsp poppy seeds
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