Fish Stick Supper Recipe: How to Make It
Dill adds fresh flavor to this comforting combination of foods you likely keep in your freezer. "When our children were growing up, they loved this meal," remarks Ruth Andrewson of Leavenworth,...
Keywords
- fish stick casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package (12 ounces) frozen shredded hash brown potatoes, thawed
- 4 large eggs
- 2 cups whole milk
- 1 tablespoon dried minced onion
- 1 tablespoon snipped fresh dill or 1 teaspoon dill weed
- 1-1/4 teaspoons seasoned salt
- 1/8 teaspoon pepper
- 1 cup shredded cheddar cheese
- 1 package (12 ounces) frozen breaded fish sticks (about 18)
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