Lentil salad with honey dressing | Rowse Honey
Try our light and healthy lentil salad recipe, perfect as a side or lunchtime dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rowsehoney.co.uk.
Ingredients
- 150g/5oz puy lentils
- 2 tablespoons Rowse Acacia honey
- 2 tablespoons red wine vinegar
- 4 tablespoons olive oil
- 1-2 cloves garlic, finely chopped
- 2 tablespoons fresh chopped thyme or rosemary leaves
- ¼ teaspoon smoked paprika
- Salt and pepper
- 150g/5oz podded fresh or frozen broad beans
- 100g/4oz podded fresh or frozen peas
- 100g/4oz feta cheese, drained, crumbled
- Chopped flat leafed parsley or mint or a mix of both to garnish
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