Spaghetti alla Gricia
Find out how to make Spaghetti alla Gricia. Cook this traditional Lazio first course with the special taste of Pecorino di Pinna Formaggi.
Ingredients
- Spaghetti 320 gr
- Bacon 120 gr
- Pecorino Romano PDO 50 gr
- Chili pepper 1
- White wine ½ glass
- Oil q.b
- Salt q.b.
- Pepe nero q.b.
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