Garlic Cauliflower Mushroom Skillet - Tasty One-Pan Veggie Meal
An easy one-pan meal with roasted cauliflower, tender mushrooms, and garlic, topped with lemon juice and cheesy Parmesan for a fresh, bold flavor.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Oven
- Refrigerator
- Airtight container
- Microwave
- Serving platter
Ingredients
- 2 tbsp butter
- 2 tbsp olive oil
- ½ tsp Italian seasoning
- 1 small cauliflower, chopped into small bits
- 8 oz mushrooms, cut into thin slices
- ½ tsp smoked paprika
- 4 garlic cloves, finely chopped
- Black pepper & salt, as needed
- 1 tbsp fresh lemon juice
- ¼ cup optional Parmesan cheese
- Chopped fresh parsley for topping
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