Pork, green bean & oyster stir-fry recipe | Good Food
A rich, flavourful dish of noodles or rice that's ready in 20 minutes - a wholesome midweek family supper
Ingredients
- 1 tbsp lime juice
- 1 tbsp chilli bean paste or chilli sauce
- 75ml oyster sauce
- 1 tsp soy sauce
- 2 tbsp vegetable oil
- 400g pork fillet , cut into thin slices
- 2 garlic cloves chopped
- 1 red onion cut into chunky pieces
- 140g green bean halved
- steamed rice or noodle to serve
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