Pork and green bean noodle stir-fry | Women's Weekly Food
Quick and fresh pork and green bean noodle stir-fry for a mid-week dinner delight. Perfectly cooked in under 15 minutes!
Ingredients
- 250 gram thin long-life noodles
- 2 tblsp tomato sauce
- 2 tblsp light soy sauce
- 1 tblsp brown sugar
- 350 gram pork loin steaks, cut into thin strips
- 175 gram green beans, cut into thin strips
More Like This
Pork, green bean & oyster stir-fry recipe | Good Food
bbcgoodfood.com
Pork and noodle stir-fry
nzwomansweeklyfood.co.nz
Pork noodle stir-fry Recipe | Samsung Food App
app.samsungfood.com
Pork, noodle and Thai basil stir-fry | Women's Weekly Food
womensweeklyfood.com.au
Pork noodle stir-fry - Good Food Middle East
bbcgoodfoodme.com
Green Bean and Ground Pork Stir-Fry | RICARDO
ricardocuisine.com
Julie Goodwin’s char siu pork noodle stir-fry | Women's Weekly Food
womensweeklyfood.com.au
Teriyaki pork stir-fry | Women's Weekly Food
womensweeklyfood.com.au