Nibblous | ghormeh sabzi

Ingredients

• 1 medium onion, finely chopped
• 1 tsp turmeric
• 1.5 lbs lamb, cut into 2cm cubes (I used stewing lamb)
• a good handful of kidney beans (roughly 4-5 ozs)
• 1 pint water
• 1/4 cup chives, finely chopped
• 1/4 cup coriander, finely chopped (or cilantro if you can't get coriander)
• 1/2 cup flat parsley, finely chopped
• 1 cup spring onions (greens only), finely chopped
• 1.5 cup spinach, finely chopped