Baked Olives and Peppers
Baked Olives and Peppers with olives, cherry peppers, roasted peppers, wine, orange juice, olive oil, garlic, rosemary, parsley, thyme, 2 clementine's takes only about 45 minutes to make. One serving...
Keywords
- vegetarian
- vegan
- gluten-free
- dairy-free
- paleo
- primal
- gluten free
- dairy free
- paleolithic
- lacto ovo vegetarian
- olives
- cherry peppers
- roasted peppers
- wine
- orange juice
- olive oil
- garlic
- rosemary
- parsley
- thyme
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 2 cups whole mixed olives
- 1 cup canned sweet mixed cherry peppers
- ½ cups red roasted peppers
- ¼ cups dry white wine
- 1 Tb orange juice
- 2 Tbs olive oil
- 2 cloves garlic
- 2 sprigs fresh rosemary
- 1 Tb fresh parsley
- 1 Tb fresh thyme
- 2 clementine's
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