Crab Fritters with Spicy Red Sauce Recipe
Conch Fritters are a typical dish from the Bahamas. If you've had the opportunity to taste the original then you know that they have a very special taste. It's
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Cooking tools:
- Deep fryer
- Pot
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Saucepan
- Blender
- Chef's knife
- Cutting board
Ingredients
- 2-3 cups oil for frying
- 1 cup flour
- 2 eggs
- 3/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup finely chopped onion
- 1/2 cup finely chopped celery
- 1 1/2 cups finely chopped crab
- 2 to 4 lemons
- 2 cups water
- 6 chiles de arbol, seeded
- 1 garlic clove
- 1/4 yellow onion
- 1 can (28 oz) Muir Glen™ fire roasted whole tomatoes
- 1 teaspoon salt
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