Weyerbacher Fifteen (Smoked Imperial Stout) clone - Brew Your Own
A smoked Imperial Stout to sip...and enjoy.
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Ingredients
- 15 lbs. (6.8 kg) smoked malt
- 1 lb. 14 oz. (0.85 kg) CaraAroma® malt
- 1 1/4 lbs. (0.57 kg) Carafa® Special Type II malt
- 1 1/4 lbs. (0.57 kg) rye malt
- 1 1/4 lbs. (0.57 kg) pale malt
- 3/4 lbs. (0.34 kg) black malt
- 3/4 lbs. (0.34 kg) roasted barley
- 15 3/4 AAU Centennial hops (90 mins) (1.5 oz./44 g of 10.5% alpha aids)
- 1 oz. (28 g) Fuggles hops (2 mins)
- Wyeast 1272 (American Ale II) yeast
- 3/4 cup corn sugar (if priming)
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