Lacinato Kale Tomato Soup and Pasta - Healthy Living

Ingredients

• 1 cup elbow pasta
• 2 TB olive oil
• 1 medium onion, chopped
• 2 large garlic cloves, minced
• ¼ tsp red pepper flakes
• 2 tsp fresh rosemary, chopped
• 1 14 oz can diced tomatoes
• ½ bunch lacinato kale, stems removed, chopped
• 4 cups vegetable stock
• 1 14 oz can chickpeas, rinsed
• Salt and pepper
• ¼ cup fresh parsley, minced