Alsatian Tarte Flambée

Alsatian Tarte Flambée

tasty.recipes

Traditional Alsatian tarte flambée recipe with very easy and very fast to-make dough, cream fraiche, bacon and onions. Ready to serve in less 1 hour.

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Cooking tools:

  • Rolling pin
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Oven
  • Chef's knife
  • Cutting board
  • Spatula
  • Spoon

Ingredients

  • 250 grams of flour
  • 100 milliliters of water
  • 2 teaspoons of olive oil
  • 1 teaspoon of salt
  • 200 grams of crème fraîche
  • 150 grams of bacon, smoked
  • 1 large onion
  • 1 bunch of spring onions

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