Chicken or Turkey Salad | Easy Lunch Recipes
This Chicken or Turkey Salad is a quick and easy lunch idea using Keystone canned meats. Great on crackers, in sandwiches, or as a protein-packed side.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Spoon
- Refrigerator
Ingredients
- 1 can (28 oz) Keystone Chicken or Keystone Turkey, diced
- 3/4 cup cranberries chopped
- 1 heaping Tbsp. dill relish
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. rosemary leaves
- 1/2 tsp. culinary lavender leaves
- 1 cup low fat sour cream
- dash of parsley
- 1 small onion, diced
- crackers, bread of choice, or lettuce
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