Fusilli alla Salsa Rosalina | Fattoria La Vialla

Fusilli alla Salsa Rosalina | Fattoria La Vialla

www.lavialla.com

Fusilli alla Salsa Rosalina (= Fusilli with Rosalina Sauce) First Course Order now on LaVialla.com!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lavialla.com.

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Ingredients

  • 300 g fusilli
  • 500 g fresh ripe tomatoes (or preserved peeled tomatoes)
  • 200 g fresh ricotta
  • 2 tbsp grated Pecorino cheese
  • 2 cloves of garlic
  • 6 tbsp Extra Virgin Olive Oil
  • fresh basil
  • salt
  • pepper (or chilli pepper according to taste)

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