California Stuffed Chiles - Fiery Foods & Barbecue Central
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Cooking tools:
- Oven
- Baking sheet
- Tongs
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 4 fresh poblano chiles
- 4 tablespoons orange juice
- 1/4 cup lime juice
- 1 firm-ripe avocado
- 1 to 2 teapoons minced fresh jalapeño chile
- 1/3 cup chopped green onions
- 1/3 cup chopped fresh cilantro
- 1 cup pomegranate seeds
- 1/4 cup crumbled cotija or feta cheese
- Salt
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