Classic Swedish Meatballs - Canadian Beef | Canada Beef

Classic Swedish Meatballs - Canadian Beef | Canada Beef

canadabeef.ca

Experience the taste of Sweden at home with easy-to-follow instructions for classic Swedish Meatballs using Canadian Beef. Perfect served over mashed potatoes or noodles.

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Ingredients

  • 2 large shallots, grated
  • 1 egg
  • ¼ cup (60 mL) panko bread crumbs
  • ½ tsp (2 mL) garlic powder
  • ¼ tsp (1 mL) EACH ground allspice and nutmeg
  • Salt and pepper
  • 1 lb (500 g) Lean Ground Beef
  • 2 tbsp (30 mL) vegetable oil, divided
  • ¼ cup (60 mL) butter
  • 3 tbsp (45 mL) all-purpose flour
  • 2 cups (500 mL) beef broth
  • ½ cup (125 mL) half-and-half cream
  • 1 tbsp (15 mL) Worcestershire sauce or soy sauce
  • 1 tsp (5 mL) Dijon mustard
  • Chopped fresh parsley
  • Lingonberry jam or cranberry sauce

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