Swedish Meatballs - Canadian Beef | Canada Beef

Swedish Meatballs - Canadian Beef | Canada Beef

canadabeef.ca

Swedish Meatballs with tender, juicy beef in a creamy sauce. Perfect for special occasions or comforting weeknight dinners. Servings: 4 | Prep: 20min | Cook: 35min | Total: 55min.

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Ingredients

  • Sauce 3 tbsp (45 mL) unsalted butter
  • 3 tbsp (45 mL) all-purpose flour
  • 1 cup (250 mL) beef broth, warm
  • 1 cup (250 mL) whipping cream
  • ½ to 1 cup (125 to 250 mL) sour cream
  • Meatballs 3 tbsp (45 mL) canola or sunflower oil, divided (approx)
  • ½ cup (125 mL) finely chopped onion
  • ½ cup (125 mL) fresh white bread crumbs
  • ½ cup (125 mL) milk
  • 1 egg
  • 1 tsp (5 mL) salt
  • ½ tsp (2 mL) dry mustard
  • ½ tsp (2 mL) EACH ground cardamom and nutmeg
  • Pinch ground cinnamon
  • 1 lb (500 g) Medium Ground Beef
  • Garnish Fresh dill sprigs
  • 1 green onion, sliced

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