XO Sauce Shrimp Roe and Candied Walnut Beef Bites | HONG KONG
Quality authentic Asian sauces, marinades, seasoning mix in your cooking, and help you serve up to a sumptuous meal every time.
Keywords
- Lee Kum Kee
Ingredients
- Beef tenderloin or ribeye 400g (cut into approximately 1-inch cubes)
- Candied walnuts 50g
- Asparagus 90g (peeled and cut into segments)
- Red bell pepper 25g (cut into chunks)
- Roasted shrimp roe 1 tbsp
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