Baked Pear Tart - Splenda Sweeteners
Baked Pear Tart with Splenda Granulated Sweetener - Enjoy a delicious, low-sugar dessert in just 1 hr 10 min. Perfect for those watching carbs!
Ingredients
- 2 large ripe pears
- 100 g pitted prunes
- 1 cup low fat milk
- 2 eggs
- 2 teaspoons custard powder
- ½ cup SPLENDA® Granulated
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