Duck Croquettes - King Cole Ducks
Try Duck Croquettes made with Pulled King Cole Duck and Cajun Mustard Sauce—perfect for a flavorful treat!
Ingredients
- 1 lb russet potato, peeled, diced and cooked russet potato
- 1 pack Pulled King Cole Duck
- 5 green onions, diced
- ½ cup dill, chopped
- 3 tbsp Dijon mustard, grainy
- ½ cup full fat sour cream
- 4 tbsp paprika
- 2 tbsp cayenne or chili powder
- 2 tbsp garlic powder
- ½ tsp salt, to taste
- ½ tsp pepper, to taste
- 2 eggs
- 2 cups panko bread crumbs
- 1 cup all purpose flour
- Canola oil or vegetable oil for frying
- 3 gherkin, sliced for garnish
- Cajun Mustard Sauce
- 1 cup sour cream
- ½ cup buttermilk
- 3 tbsp Cajun spice
- 2 tbsp grainy mustard
- 1 tbsp smoked paprika
- ½ tsp salt
- ½ tsp garlic powder
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