Sakura Onigiri (Cherry Blossom Rice Balls) - The Delectable Hodgepodge
Experience the delicate flavor of Sakura Onigiri—rice balls topped with preserved cherry blossoms for an elegant, traditional Japanese treat. Perfect for brunch or as a snack.
Ingredients
- short-grain rice 3 rice-cooker-cups (2¼ cups)
- salted cherry blossoms 1 oz. (30g)
- water 2 cups + 13 oz. (2 cups + 400 ml)
More Like This
Onigiri (Japanese Rice Balls) | America's Test Kitchen
americastestkitchen.com
Brunch Better: Bacon And Scrambled Egg Onigiri
foodrepublic.com
Onigiri Japanese Rice Balls Recipe | Home Pressure Cooking
homepressurecooking.com
Foryoueats: Onigiri (Japanese Rice Balls)
foryoueats.com
Onigiri: Deliciously Easy Japanese Rice Balls to Make at Home
seafood-portal.com
Onigiri (rice balls) - CookSifu - Place No. 1 to store your recipe
cooksifu.com
Japanese Onigiri (Rice Balls) with Various Fillings Recipe (Converted from YouTube Video) | Free PDF
ytrecipe.com
Onigiri Rice Balls Recipe
petitegourmets.com