Charro Pasta with Avocado - California Avocados

Ingredients

• 1 large onion, diced
• 2 large red bell peppers, diced
• 1/4 cup Extra virgin olive oil
• 1 garlic clove, chopped finely
• 1 tsp. finely chopped jalapeño pepper, or to taste
• 1/3 cup tequila (or substitute orange juice)
• 1 lb. tomatoes (preferably Roma), peeled, seeded and chopped
• 2/3 cup chopped cilantro
• 1 1/2 Tbsp. chopped fresh oregano
• 1/2 tsp. salt, or to taste
• 1 dash freshly ground black pepper
• 12 oz. angel hair pasta
• 2 ripe, Fresh California Avocados, peeled, seeded and diced
• 1 cup feta cheese, crumbled
• 8 lime wedges