Chocolate Malva Pudding recipe by Zaakirah

Ingredients

• 80 g butter
• 400 ml sugar
• 2 extra large eggs
• 5 ml vanilla essence
• 500 ml cake flour
• 7 ml bicarbonte of soda
• 10 ml baking powder
• 50 ml cocoa
• 500 ml milk
• 30 ml vinegar
• 40 ml apricot jam
• 150 g butter
• 300ml fresh cream
• 180ml