Pumpkin Cookies with Browned Butter Frosting | Reader's Digest Canada

Ingredients

• 1-1/2 cups butter (softened)
• 2 cups packed brown sugar
• 1 cup canned pumpkin
• 2 large eggs (room temperature)
• 1/2 cup crystallized ginger (finely chopped)
• 5 cups all-purpose flour
• 2 tsp baking soda
• 2 tsp ground cinnamon
• 2 tsp ground ginger
• 1/2 tsp salt
• 2/3 cup butter (cubed)
• 4 cups confectioners' sugar
• 1 tsp vanilla extract
• 4 to 5 tbsp 2% milk