JÄGERMEISTER PUMPKIN PIE CHEESECAKE | Chris Santos

Ingredients

• 3 lbs. cream cheese
• 2 cups dark brown sugar
• 2 tsp cinnamon
• 1 tsp ground ginger
• 1/2 tsp cloves
• 1/8 tsp pepper
• 1/8 tsp nutmeg
• 2 lbs. 8 oz. pumpkin
• 1 Tbsp vanilla extract
• 8 whole eggs
• 1.5 cups Jäger Syrup
• 1lb 8 oz. flour
• 9 1/2 oz dark brown sugar
• 1 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp cloves
• 1/4 tsp allspice
• 1 tsp salt
• 1 tsp ginger
• 10 oz. toasted pecans (chopped)
• 2 cups heavy cream
• 1/2 cup sugar
• 1/4 cup Jäger syrup
• 5 cups Jägermeister
• 2 cups sugar