French beans and Mangetout with Hazelnut and Orange - Rest Less
Was wandering around Instagram earlier and saw this recipe for French beans and Mangetout with Hazelnut and Orange on Suzie’s Farmhouse Kitchen. So I looked up the Ottolenghi recipe as I thought it...
Ingredients
- 400g French beans
- 400g mangetout
- 70g unskinned hazelnuts
- 1 orange
- 20g chives, roughly chopped
- 1 garlic clove, crushed
- 3 tbsp olive oil
- 2 tbsp hazelnut oil (or another nut oil, if unavailable)
- coarse sea salt and black pepper
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