Chocolate Honey Cake with Mocha Cream Sauce – Kosher Recipes | OU Kosher Certification – OU Kosher C
Rich and dense, these individual honey-flavored fudge cakes are smothered in chocolate sauce made with whipping cream, coffee liqueur, and chocolate chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 4 (1 oz.) squares Hershey's Unsweetened Baking Chocolate
- 2 (1 oz.) squares Hershey's Semi-Sweet Baking Chocolate, broken into pieces
- ½ cup butter
- 1 cup granulated sugar
- 4 eggs, separated
- ⅓ cup honey
- 5 Tablespoons coffee liqueur, divided
- ½ cup Mounds Sweetened Coconut Flakes
- ¾ cup all-purpose flour
- ¾ cup whipping cream
- 1 cup Hershey's Semi-Sweet Chocolate Chips
- Extra coconut and powdered sugar for garnish
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