Pork and Mushroom White Sauce Stew
This pork and mushroom white sauce stew is perfect for a cold day, because it’ll warm you up with just a few bites. Serve it with polenta for extra heartiness. If the pomegranate is the step too...
Ingredients
- 7 ounces of pork neck, medium cubes
- 4 tablespoons of vegetable oil
- salt
- pepper
- ½ teaspoon paprika powder
- 5 mushrooms, medium pieces
- 1 celery stick, slices
- 1 red bell pepper, diced
- 1 cup heavy cream
- 2 tablespoons of flour
- 2 spring onions s, slices
- 1 tablespoon pomegranate seed
- polenta
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