Southwest Breakfast Casserole - Freezer Meals 101 Club

Ingredients

• 1 lb. hash browns, frozen, cubes
• 1 ½ cups bacon (cooked and crumbled)
• ¾ cup sour cream
• 1 ½ cups salsa
• 6 egg
• salt (to taste)
• pepper (to taste)
• 1 ½ cups Tex-Mex cheese (shredded)
• 1 9x13 foil tray or freezer safe casserole dish
• avocado (sliced)
• cilantro (chopped)
• tomatoes, fresh (diced)
• green onion (sliced)