Non-Dairy Turkey Chowder {to use up leftover turkey!}

Ingredients

• ¼ cup Wildly Organic Butter Alternative or butter
• 1-1/2 cups onion chopped
• 2 large garlic cloves minced
• 1 cup celery cut small
• 1 cup carrots cut small
• 2 cups red potatoes cut small
• 1-1/2 cups organic corn fresh or frozen
• ¼ cup chickpea flour
• 1 tablespoon d ried thyme
• 8 cups turkey broth
• 2 cups Wildly Organic Coconut Milk Powder prepared
• 2 teaspoons WIldly Organic Himalayan Pink Salt
• 1 teaspoon white pepper
• 4 strips bacon cooked crisp, for garnish
• 1/2 cup fresh parsley chopped for garnish
• 2 cups precooked leftover turkey cubed or shredded