Lobster and Asparagus Pizza - Forno Bravo. Authentic Wood Fired Ovens

Name: Lobster and Asparagus Pizza - Forno Bravo. Authentic Wood Fired Ovens
Ingredients: 1 Ball Fresh Pizza Dough; San Marzano Tomao Sauce (- (From can of whole plum tomatoes)); dried oregano (- (Spice sauce to taste)); basil; Dried Chili Peppers; 1 clove Fresh Minced Garlic (- (split between sauce and asparagus)); mozzarella cheese (- (3 Cheese mix of these types or your preference)); muenster cheese; provolone cheese; Thin Stalks of Asparagus, Trimmed (- (Select the thinnest you can find to avoid chalkiness)); Cooked Lobster Meat (- (Use chunks, such as claws and arms, as they hold in moisture)); extra virgin olive oil (- (Drizzle)); Chopped, Fresh Dill (- (Optional)); Chipped, Fresh Cilantro (- (Optional))

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Indulge in a wood-fired Lobster and Asparagus Pizza from Forno Bravo for a gourmet culinary experience.

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Ingredients

1 Ball Fresh Pizza Dough
San Marzano Tomao Sauce (- (From can of whole plum tomatoes))
dried oregano (- (Spice sauce to taste))
basil
Dried Chili Peppers
1 clove Fresh Minced Garlic (- (split between sauce and asparagus))
mozzarella cheese (- (3 Cheese mix of these types or your preference))
muenster cheese
provolone cheese
Thin Stalks of Asparagus, Trimmed (- (Select the thinnest you can find to avoid chalkiness))
Cooked Lobster Meat (- (Use chunks, such as claws and arms, as they hold in moisture))
extra virgin olive oil (- (Drizzle))
Chopped, Fresh Dill (- (Optional))
Chipped, Fresh Cilantro (- (Optional))