Chicken with Sesame Dumplings in Miso Broth | Just A Pinch Recipes
Place the stock into a large pot. Bring to a boil and reduce the heat and stir in the miso and cook until well incorporated. Add in the chicken, carrots and scallions. Reduce...
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Ingredients
- ## MISO BROTH
- 2 cup(s) cooked chicken diced
- 1 large carrot cut into matchsticks
- 6 scallions chopped
- 8 cup(s) chicken stock
- 1/2 cup(s) white miso
- ## SESAME DUMPLINGS
- 2 cup(s) flour
- 1 tablespoon(s) baking powder
- 1 tablespoon(s) black and white sesame seeds
- 1 teaspoon(s) each salt and garlic powder
- 1 cup(s) milk
- 2 tablespoon(s) each melted butter and tahini
- 1/4 teaspoon(s) sesame oil
- cilantro and lime wedges for serving
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