Morel Mushroom Ravioli Recipe - (4/5)

Ingredients

• RAVIOLI DOUGH:
• 6 ounces fresh morel mushrooms sliced or chopped (approximately 2 1/2 cups)
• 1/3 cup dry white wine
• 3 garlic cloves minced
• 1 tablespoon snipped fresh thyme
• 1/4 teaspoon salt
• 1/8 teaspoon freshly-ground black pepper
• 1/3 cup ricotta cheese
• 2 tablespoons grated parmesan
• 1 tablespoon snipped fresh chives
• Ravioli Dough (listed below)
• 1 tablespoon olive oil
• 1 cup evaporated skim milk
• 1 tablespoon all-purpose flour
• 1 cup all-purpose flour
• 1 egg beaten
• 2 tablespoons water
• 1 teaspoon olive oil