Prosciutto Risotto with Mushrooms
If you’re looking for a prosciutto risotto dish that will wow, this one is for you. Made with stracchino cheese, this prosciutto recipe will be a favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at parmacrown.com.
Ingredients
- 1 cup Carnaroli rice
- 1/2 cup butter plus as needed
- 1/2 onion
- 1 generous glass of white wine
- 7 ounces rocket
- 7 ounces stracchino cheese
- 3 1/2 ounces fresh mushrooms
- 3 1/2 ounces Prosciutto di Parma
- Balsamic vinegar, as needed
- Vegetable stock, as needed
- Extra-virgin olive oil, as needed
- Grated Parmigiano-Reggiano, as needed
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