Whiskey-Walnut Caramel Sauce from Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth
Sweet and delectable, but with a smoky bite, this caramel sauce is perfect over ice cream, or sandwiched between shortbread cookies or florentines, or drizzled over a plain chocolate cake or pound ...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Ingredients
- 1 teaspoon fresh lemon juice
- ½ cup whiskey (see facing page)
- 2 cups granulated sugar
- 1 tablespoon pure vanilla extract
- 1 cup chopped walnuts
- 2 cups heavy cream
- ½ teaspoon salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Caramel Whiskey Sauce Recipe
snapcalorie.com
Banana Walnut Caramel Sauce over Vanilla Ice Cream
feedingmyfolks.com
Walnut, whiskey and salted caramel pie
nzwomansweeklyfood.co.nz
Whiskey Custard
ediblemichiana.ediblecommunities.com
Sugar-Crusted Brownie Sundaes with Whiskey-Walnut Caramel Sauce from Sticky, Chewy, Messy, Gooey: De
app.ckbk.com
Whisky Caramel Sauce Recipe
epicurious.com
Whiskey Sauce
coolinarco.com
Caramel-Butterscotch Buttercream Frosting from Sticky, Chewy, Messy, Gooey: Desserts for the Serious
app.ckbk.com