COLD MALA NOODLES
In Taiwan, the summer weather can get extremely hot and humid, often making it hard to have an appetite. The ultimate remedy is a chilled bowl of "liang mian" 涼麵 (cold noodles) – there’s...
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Ingredients
- NOMMii Tingly Numbing Chili Oil: 1 pack OR noodles of your choice + mala seasoning)
- Peanut Butter: 2 tablespoons
- Chinese Black Vinegar: 1 tablespoon
- Optional toppings: Cucumber slices, chopped scallions, eggs, or any proteins you like
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