Mini Crab Melts | Sargento® Foods Incorporated
These delectable mini crab melts feature a handcrafted cheesy sauce of Sargento® Shredded Mild Cheddar Cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 1 1/2 cups Sargento® Shredded Creamery Cheddar Jack Cheese
- 1 Tbsp. lemon juice
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp. garlic salt
- 1 can (6 oz.) flaked crab meat
- 1 loaf French bread
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