Mujadara with Green Lentils Recipe

Name: Mujadara with Green Lentils Recipe
Total time: 30 min
Ingredients: oil, for cooking; 3 onions, finely sliced; salt; butter; 2 garlic cloves, grated to a paste; 1 tsp ground cumin; 2 bay leaves; 175g of basmati rice; 350ml of vegetable stock; 400g of tinned lentils; mint leaves, for garnish; yoghurt, to serve

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Mujadara is a Middle Eastern dish of rice and lentils mixed with lots of golden, deeply caramelised onions. It makes a satisfying side dish served with some vegetables and plenty of creamy plain...

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