Hummingbird Cake Base | Gordon Food Service

Hummingbird Cake Base | Gordon Food Service

gfs.com

Create a classic hummingbird cake base with this easy recipe! Features bananas, pineapple, and pecans for a moist, delicious dessert.

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Ingredients

  • 375 g All-Purpose Flour (#765180)
  • 2 c Granulated Sugar Cane (#425311)
  • 1 tsp Baking Soda (#513849)
  • 1 tsp Ground Cinnamon (#224723)
  • 1/2 tsp Ground Nutmeg (#224944)
  • 1/2 tsp Kosher Salt Flakes (#311356)
  • 12 oz Bananas, sliced (#143710)
  • 1 c Crushed Pineapple, in juice (#272078)
  • 3/4 c Clear Vegetable Salad Oil (#292702)
  • 6 oz Large Eggs (#206539)
  • 2 tsp Vanilla Extract (#513873)
  • 1 c Pecans (#134830)

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