Piped Duchess Potatoes - TK
Piped Duchess Potatoes with Sweet potato and russet potato
Ingredients
- 1.5 lb. sweet potatoes, peeled and diced
- 1.5 lb. potatoes (like yukon gold) or russet), peeled and diced
- 8 oz softened or melted butter, divided
- 1/2 to 1 c cream at room temperature or slightly warmed
- 3 eggs
- 2 pinches nutmeg (about 1/8 teaspoon)
- 1 1/2 teaspoon salt
- 1/2 teaspoon pepper
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