Traditional Hot Cross Buns - Sunbeam Foods - Australian Dried Fruits
Create warm, spicy cinnamon buns with raisins, allspice, and a sticky jam glaze—perfectly baked and gooey inside.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.sunbeamfoods.com.au.
Cooking tools:
- Stand mixer
- Kitchen scale
- Piping bag
- Zip-top bag
- Oven
- Microwave
- Mixing bowl
- Measuring spoon
- Baking sheet
- Parchment paper
- Plastic wrap
- Pastry brush
- Chef's knife
- Cutting board
Ingredients
- 9g dry yeast
- 110g caster sugar
- 375g warm milk
- 640g bread flour
- 1 tbsp cinnamon powder
- 1 tbsp all spice
- ½ tsp salt
- 220g Sunbeam Australian Currants
- 50g unsalted butter, melted
- 1 whole egg
- 75g plain flour
- 5 tbsp of water
- 2 tbsp apricot jam (or your jam of preference)
- 2 tbsp water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Hot Cross Bun Loaf - Sunbeam Foods - Australian Dried Fruits
sunbeamfoods.com.au
Hot Cross Buns - Sunbeam Foods - Australian Dried Fruits
sunbeamfoods.com.au
Traditional Hot Cross Buns Recipe: How to Make It
tasteofhome.com
Hot Cross Buns | Recipe from Buy West Eat Best
buywesteatbest.org.au
Traditional Hot Cross Buns
heyrecipe.com
Traditional fruit hot cross buns
rainbowcooking.co.nz
Traditional Hot Cross Buns Recipe
rustle-up.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2011__04__hot-cross-buns-horiz-a-1800-3e9f56c7b8c843ecb44b82e32b0b679d.jpg)
Hot Cross Buns Recipe
simplyrecipes.com