Hot Cross Buns - Sunbeam Foods - Australian Dried Fruits
Hot Cross Buns Preparation 15 Minutes Cook 20 MIN + PROVING TIME 3 HRS Minutes Serves 12 Method In a small saucepan, heat the milk until just boiling.
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Ingredients
- 300ml milk
- 7g sachet instant yeast
- ½ cup caster sugar
- 50g unsalted butter, softened
- 500g plain flour
- 1 tsp bicarb soda
- 1 tsp ground cinnamon
- ½ tsp nutmeg
- ½ tsp salt
- 1 cup Sunbeam sultanas
- 1 egg, lightly beaten
- 80g plain flour
- 1 tbspn icing sugar
- 5-6 tbspn water
- 3 tbspn apricot jam
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