Baba Ganoush
Indulge in the smoky flavor of grilled eggplant with our Baba Ganoush, perfect for warmer weather appetizers. Enjoy with flatbread or crackers.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at riverstoneorganicfarm.com.
Cooking tools:
Ingredients
- 2 lbs eggplant (2 mid-sized eggplants)
- 1/3 cup tahini
- 3 cloves of garlic minced
- 1/3 cup lemon juice
- 1/2 tsp cumin powder
- 1 tsp salt, more to taste
- Olive oil, herbs and olives to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
