Tuna Crumpets - Clover Leaf
Taste the savory twist! Enjoy quick, nutritious tuna crumpets perfect for hungry kids. Perfect with Clover Leaf's Skipjack Light Tuna.
Ingredients
- Combine pancake mix, milk, egg and oil. Whisk until fairly smooth. Stir in tuna, onion, red pepper and parsley.
- Heat skillet over medium heat; brush with oil. Drop batter by level tablespoon onto skillet, spreading to 5 cm (2-inch) circles.
- When underside is golden, turn over and bake until other side is golden. Keep warm. Repeat until all batter is used.
- Prepare the sauce by mixing sour cream, mayonnaise and mustard until smooth.
- Spoon a little sauce on top of each crumpet, or dip crumpet in sauce.
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