Tuna Pies - Clover Leaf

Name: Tuna Pies - Clover Leaf
Ingredients: Pre-heat oven to 425 degrees.; Sauté the onions, tomatoes, and green and red bell peppers in 2 tablespoons of olive oil over medium heat until very tender, about 8 minutes.; Add garlic, cilantro, smoked paprika, and salt and pepper. Stir to combine and cook another 2 minutes. Add lime juice and drained tuna to pan and gently mix. Remove from heat, allow to cool.; Brush the tops of the pies with either avocado oil or a beaten egg mixture.; Let cool for 10 minutes before serving.; If available, use store bought empanada wrappers, instead of pie crust.

www.cloverleaf.ca

Looking for a quick, flavour-packed bite? These mini Tuna Pies are filled with tender vegetables and Clover Leaf Tuna in Olive Oil, all wrapped in a golden,

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Ingredients

Pre-heat oven to 425 degrees.
Sauté the onions, tomatoes, and green and red bell peppers in 2 tablespoons of olive oil over medium heat until very tender, about 8 minutes.
Add garlic, cilantro, smoked paprika, and salt and pepper. Stir to combine and cook another 2 minutes. Add lime juice and drained tuna to pan and gently mix. Remove from heat, allow to cool.
Brush the tops of the pies with either avocado oil or a beaten egg mixture.
Let cool for 10 minutes before serving.
If available, use store bought empanada wrappers, instead of pie crust.