Green Chile Chicken Enchiladas Recipe
This creamy and flavorful Green Chile Chicken Enchiladas recipe is a must-try. Ready in 45 min, serves 10.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Oven
- Baking dish
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Grater
- Aluminum foil
Ingredients
- 8 ounces cream cheese softened
- 7 ounces diced green chiles
- 1 tablespoon lime juice
- 1/4 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/2 cup chopped fresh cilantro
- 3 cups diced cooked chicken
- 1 cup sour cream
- 16 ounces salsa verde
- 10 8-inch flour tortillas (or 12 corn tortillas)
- 2 cups shredded monterey jack cheese
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