Georgia Peach Council » Peach and Arugula Salad with Basil Vinaigrette
Peach and Arugula Salad with Basil Vinaigrette: A sweet and savory Georgia peach delight, perfect for summer. Servings: 4-6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gapeaches.org.
Ingredients
- 1 cup packed fresh basil leaves
- 1 small clove garlic
- 2 tablespoons rice wine vinegar
- 1 tablespoon water
- 1/8 teaspoon red pepper flakes
- 1/3 cup olive oil
- 5 ounces arugula
- 3 peaches, unpeeled and sliced into thin slices
- ½ cup pecan halves, toasted
- 4 ounces blue cheese, crumbled
More Like This
Grilled Peach Arugula Salad - Tree-Ripe Fruit Co.
tree-ripe.com
Grilled Peach Salad with Basil Vinaigrette - The Local Palate
thelocalpalate.com
Spinach Arugula Salad with Balsamic Basil Vinaigrette
hometimeactivities.com
:max_bytes(150000):strip_icc()/8981497-2d956a32b5f8466680f8b00b46a26f8e.jpg)
Arugula Salad with Citrus Vinaigrette Recipe
allrecipes.com
Arugula & Spinach Salad with Cherry Vinaigrette | Just A Pinch Recipes
justapinch.com
Grilled Peach Salad with Arugula and Goat Cheese – Pearson Farm
pearsonfarm.com
Peach & Arugula Salad: 7 Best Fresh Summer Recipe
recipeshorizon.com
Raspberry-Arugula Salad with Pear White Balsamic Vinaigrette
omgoliveoils.com