Sour Cream Corn Muffins Recipe
Soft, moist, and packed with rich flavor, these Sour Cream Corn Muffins are the perfect blend of sweet and savory. The combination of tangy sour cr...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snapcalorie.com.
Ingredients
- 1 cup All-purpose flour
- 1 cup Yellow cornmeal
- 2 tablespoons Granulated sugar
- 1 tablespoon Baking powder
- 1/2 teaspoon Kosher salt
- 1/4 cup Unsalted butter (melted and cooled)
- 1 cup Sour cream
- 1/4 cup Milk
- 2 pieces Large eggs
- 1/2 cup Fresh or canned corn kernels (optional)
- Nonstick cooking spray or butter for greasing the muffin tin
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