Holy Molé Sauce Recipe - Dizzy Pig Craft Seasonings
Molé sauce does not have to take all day. This version leans heavily on our new Molé seasoning, and is easy, fast and only requires four ingredients!
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Cooking tools:
- Saucepan
- Stove
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 2 tablespoons Dizzy Pig® Molé seasoning
- 1 Tbsp fat (I used duck fat, but you can use ghee, butter, vegetable oil or any fat)
- 1 cup crushed tomatoes
- 1 cup chicken stock
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